Tasting menu - meat

Greetings from the kitchen
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Beef cube, meat sauce, olive oil,
caviar and mustard cream
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Homemade ravioli filed with cottage cheese and pistachio,
meat and cream sauce, goose liver
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Angus beef with grean pepper sauce,
onion gnocchi with anis marmelade
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Chocolate soufflé
with English cream
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45,00 €

Tasting menu - fish

Greetings from the kitchen
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Tuna with cream algae, ginger,
young onion, olive oil and tempura
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Gnocchi with seafood and tomato
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Fillet of white fish, sea sauce,
tomato lazania, oysters cream
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Dessert » JB «
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50,00 €

Great tasting menu

Greetings from the kitchen
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Backed peppers with eggplant and burataa
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A cube of beef fillet with meat sauce, olive oil
caviar and mustard cream
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Fresh Adriatic shrimp on almods cream
and lemon grass foam
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Snail with a lovage and topioca
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Goose liver with dried apricots marmalade
and a shallot
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Homemade ravioli filed with cottage cheese and pistachio,
meat and cream sauce, goose liver, liquorice
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Sorbeto
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Fillet of white fish, sea sauce,
mangold with potatoes, oysters
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Deer back with the sauce of juniper berries ,
chives “štruklji”
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Dessert » JB «
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85,00 €

Traditional tasting menu

Greetings from the kitchen
********

Carpaccio pig heads with sunflower and
pumpkin oil
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Egg yolk fried in homemade cracklings
parsnips cream, lovage
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Beef teudon with “goriški” radichio
and fried jaruzalem articoks
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Roast lamb with herbs in a pork net
chees dumplinge and vegetables
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Cheese
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Sweet curd with leaf dough cream, vanilla ice cream,
Honey, caramelised hazelnuts and pumpkin oil
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60,00 €

 

A la carte

Beef cube, meat sauce, olive oil,
caviar and mustard cream

18 €
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Cold smoked trout with light mayonnaise, mustard seeds
and orange marmalade

16 €
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Homemade ravioli filed with cottage cheese and pistachio,
meat and cream sauce, goose liver

17,5 €
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Sliced marinated salmon with honey, balsamic vinegar,
soy sauce and oyster cream

17 €
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Deer back with the sauce of juniper berries, homemade
“štruklji” with curd and tarragon

33 €
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Fillet of white fish, sea sauce,
mangold with potatoes, oysters

33 €
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Vegetarian menu

Greetings from the kitchen
********

Backed peppers with eggplant and burataa
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Garlic soup with scampi
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Homemade macaroni with tomato sauce, goat cottage cheese
and fried leaves of celery
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Risotto with celery
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Hazelnut ice cream with olive oil
dark chocolate and salt flower
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50,00 €

 

All prices are in Euros and include 9.5% VAT