MENU

TASTING MENU

Greetings from the kitchen
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Beef cube, meat sauce, olive oil,
caviar and mustard cream
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Homemade ravioli filed with cottage cheese and pistachio,
meat and cream sauce, goose liver
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Egg yolk fried in homemade cracklings
parsnip cream, lovage
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Lemongrass Cremeux cream of forest fruit
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meat menu

Beef cube, meat sauce, olive oil, truffles,
caviar and mustard cream
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Brussel sprout with sour cream, parsley oil,
lardo bacom
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Grilled veal calf, pancake cake, rosemary sauce
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Homemade ravioli field with cottage cheese and
pistachio, meat and cream sauce
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Chocolate souffle
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EVENTS Join Us!

Upcoming Events

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